This is an original recipe by me and I have made this pudding twice since Ramadhan. This is one of the simplest ways to make delicious pudding with a short period of time. As usual, I like no hassle in cooking. I prefer easy, fast and simple ways of doing things but produce great results. This is one of them. Do try!
2 1/2 cups self raising flour
2 cans evaporated milk
8 table spoon sugar, or more
6 ripe bananas, more if smaller
roasted almonds
raisins
1 tea spoon vanilla extract
Methods
1. Put flour, sugar, milk and vanilla extract in a blender and blend until smooth.
2. In a greased baking dish, pour in the blended ingredients.
3. Arrange the peeled bananas on top.
4. Sprinkle some raisins and roasted almonds before putting it in the oven.
5. Bake for about an hour, 180 degree celcius or until done.
*serves 6-8 people
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