Monday

Grilled Chicken with Garlic Marinade


We had this a couple of weeks ago with some fruit and vegetable salad, potato bread and orange jelly. This is one of the easiest ways to make delicious grilled chicken. The marinade is simple and yet give the chicken a very flavorful taste and aroma. Do try!



Ingredients

6 chicken legs
1 lemon juice
margarine

Marinade items (pounded)
6 cloves of garlic
2 table spoon black pepper
salt to taste


Methods
1. Clean the chicken legs and marinade the chicken with the pounded ingredients for about half an hour. Before you start grilling, spread a dollop of margarine all over the chicken. This is to make crispier outer layer to your grilled chicken.

2. Grill in a preheated oven with 180 degree centigrade for about an hour.

3. When the chicken is ready, take them out and let it cool for a while.

4. When it is ready to be eaten, squeeze a lemon juice and serve with some bread and salads of your choice.

5. You can also make some gravy to go together with the chicken.


*serves 3-6 people

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